Machine Shed Restaurant Urbandale

Located in Urbandale, Iowa, Machine Shed Restaurant offers a warm and inviting taste of classic American comfort food with a true Midwestern soul. This beloved establishment serves up hearty portions of traditional favorites, making it a go-to destination for those craving hearty, home-style dishes crafted with genuine care and rich flavors.

Walking into Machine Shed Restaurant, you're immediately welcomed by an atmosphere that blends rustic charm with down-to-earth friendliness, reminiscent of a cozy country home or a nostalgic farmhouse kitchen. The ambiance invites you to slow down, savor your meal, and enjoy the simple pleasures of great food and genuine hospitality.

The menu reads like a celebration of classic American cuisine, with standout dishes that satisfy from morning till night. Breakfast aficionados rave about The Pork Producer's Breakfast, featuring three eggs alongside savory chicken fried steak, hashbrown casserole, and rye toast—a true bountiful start to the day. And don't miss their Machine Shed’s Famous Cinnamon Roll, a gigantic, sweet, sticky delight that customers like Tiffany Peterson describe as irresistible, perfect for sharing or indulging solo.

For lunch and dinner, the offerings continue to impress. The Old Fashioned Pot Roast is slow-roasted to tender perfection, served with fresh garden onions, carrots, and baby red potatoes—a hearty, soul-warming dish that brings customers back time and time again. The Classic Fried Chicken is a highlight, boasting a secret spice blend that locks in crispness and flavor, prompting one satisfied guest to describe the all-you-can-eat option as “very good.” If you’re a steak lover, don’t miss the Haybaler Top Sirloin, a Certified Angus Beef® cut with an optional signature Parmesan butter crust that adds richness and depth.

Appetizers like the Farm Fresh Spinach & Artichoke Dip and the Dairy Fresh White “Sheddar” Melts—handcut, battered white cheddar fried golden brown and served with Machine Shed’s signature barbecue sauce—offer a delightful prelude to the meal. And if you’re in the mood for smoky, tangy bites, the Apple Whiskey Smoked Wings deliver a memorable kick, earning high praise from guests like Bella Bruesch’s fiancé who called them “some of the best wings he’s ever had.”

Vegetarian options and unique specialties such as Chicken Pot Pie with tender, flaky crusts, and the savory Plowman’s Meatloaf Dinner, showcase the kitchen’s commitment to satisfying diverse tastes with comforting authenticity.

What truly elevates the Machine Shed experience is not just the impressive food but also the genuine care in service. Guests consistently highlight the warmth and attentiveness of the staff; for example, Carrie Erro shared how their server Ranissa’s bright smile and thoughtful recommendations enriched their meal. The restaurant even surprises diners with starters like fresh cottage cheese, crisp coleslaw, soft rolls, and unexpectedly delightful banana bread, adding a homemade touch that feels like a warm embrace from the Midwest.

Whether you’re indulging in a half-pound burger piled high with cheese and fries or savoring the rich, smoky hickory pork ribs, Machine Shed Restaurant creates an inviting space where food is plentiful, flavors are bold, and every visit feels like coming home. Its generous portions, diverse menu, and inviting atmosphere make it an outstanding choice for family gatherings, casual dinners, or a weekend brunch that leaves you happily full and content.